Cream Cheese Pie

Serves: 8
5 minutes (plus chill time)

1  8-oz. can sweetened condensed milk
1  8-oz. pkg cream cheese

Mix together until smooth, and then add:

6 Tbsp lemon juice

Mix again until smooth, and then put into:

8-inch pie crust

Chill until served.
This pie is freezer-approved for 1-2 months.

Serve with fresh fruit, fruit glaze, chocolate, etc.